UHT PLANT FOR ASEPTIC PRODUCT TREATMENT

The decisive factors in the selection of 

the appropriate UHT process (Ultra High Temperature) for thermal product treatment are product quality, production safety and efficiency. As a manufacturer of UHT plant for dairy and other liquid products, GEA TDS looks back over a long experience.

The capacity of UHT plant range from
50 – 40.000 l/h for the treatment of 
low- and medium-viscosity products.

The UHT plant also allow for thermal and 

aseptic treatment of products with portions of fibres and particles.